Organic Beef Suet

*Inventory is updated every Thursday.*

Our Beef Suet is a unique and versatile product that sets itself apart from other trim fats of the cow. Derived from the hard fat surrounding the kidneys, Beef Suet offers a distinct flavor and texture that makes it a favorite among culinary enthusiasts and skincare aficionados alike.

In cooking, Beef Suet serves as a premium ingredient for a variety of preparations. Its high melting point and creamy consistency make it perfect for creating rich and flavorful dishes. Beef Suet can be used to enhance the flavor and juiciness of roasted meats, imparting a delightful savory essence. It is also a popular choice for making traditional British puddings, where its unique properties contribute to a light and fluffy texture.

Beyond the kitchen, Beef Suet finds its place in the realm of skincare and wellness. Its natural moisturizing qualities make it an ideal base for homemade skin care products such as salves, balms, and creams. The nourishing properties of Beef Suet can help soothe and rejuvenate dry or irritated skin, offering a luxurious and natural approach to skincare.

Additionally, Beef Suet can be utilized as a foundational ingredient in crafting handmade soaps. Its high fat content and moisturizing properties contribute to the creation of luscious, creamy, and gentle soaps. Whether you're a soap-making enthusiast or looking to elevate your skincare routine, Beef Suet adds a touch of indulgence to your creations.

Whether you're exploring its culinary potential or harnessing its benefits for skincare, our Beef Suet promises to elevate your culinary creations and skincare routines to new heights. Discover the versatility and natural goodness of Beef Suet in your kitchen and skincare regimen today.

What is the difference between Organic Grass Fed & Finished and Steakhouse Beef? 

USDA Organic Grass Fed & Finished Beef 

Certified USDA Organic cattle are raised on 100% Organic Grass from ween while grazing in open pastures, never in a feed lot. Very lean beef with little to no fat content.  Always Antibiotic and Hormone free. 

Prosper Steakhouse Beef

Cattle are fed an optimized mixture of Grass, Organic Grass, Corn and Distillers Corn Grain. Raised and marketed for high end steakhouses, you can enjoy the same top notch quality at home from Prosper Meats with our Prosper Steakhouse cuts. Always Hormone free.

Click here to learn more about how our cows are raised. 

Questions? Click here to check out our FAQ page. 

Recipes

Watch Chefs Lon Symensma (ChoLon Owner/Executive Chef, Culinary Olympics silver medalist and American Culinary Federation National Junior Chef of the Year winner) and Fernando Riuz (a Food Network Chopped Champion, Guy's Grocery Games Champion and Beat Bobby Flay victor) discuss their thoughts on some of the less mainstream cuts of beef, including rendering beef fat: