Eighth Beef - Convenient and Affordable Bulk Beef
** Accepting Orders TODAY to be ready for Shipping/Pickup in 4-8 weeks **
If you're tight on freezer space but still want to enjoy the benefits of buying in bulk, our Eighth Beef option is perfect for you. Ideal for individuals or small households, this package offers a variety of cuts at a cost-effective price.
Freezer Space Needed?
Minimum of 2 cubic feet (small freezer space required).
How Many Pounds of Beef is an Eighth Cow?
Organic cows will yield around *55 lbs of beef (avg $13.00/lb).
Steakhouse cows will yield around *60 lbs of beef (avg $9.50/lb).
*Final Order Total Weight will be greater than or equal to estimated yield, never less than.
What Cuts Will I Receive?
The cuts usually consist of a mix of Steaks, Roasts, Stew Meat, Short Ribs, Ground Beef, Patties, and Ground Chuck. You can get premium cuts such as Filet Mignon and T-Bones at an affordable price.
Since some cuts only produce 1 per animal, these rare cuts may not exist in your Eighth order. We do our best to split these single items between the eight sections so all receive the same pounds of meat. Each animal differs, but our efforts to raise the best animal possible ensure you are going to get the best cuts possible.
*Offal (heart, liver, tongue, and oxtail) and Bones are NOT INCLUDED but can be purchased separately.
Can I Customize the Standard Cuts?
Unfortunately, we cannot customize cuts on the eighth beef orders. If you would like to customize, we recommend purchasing a quarter, half, or whole cow.
When Will I Receive My Beef?
Up to 6-10 weeks because we don't process Eighth Beef orders until they are placed. Once your Eighth Beef has been reviewed and is ready, a representative from Prosper Meats will contact you to explain the expected timeline for delivery or pick-up of your order.
How is the Meat Packaged?
Every cut is flash-frozen, vacuum-sealed, and labeled for your convenience.
What is the Difference Between Grass Fed & Finished and Steakhouse Beef?
Organic Grass Fed & Finished Beef (Certified USDA Organic)
Certified USDA Organic cattle are raised on 100% Organic Grass from birth while grazing in open Colorado pastures, never in a feedlot. Very lean beef with little to no fat content. Always antibiotic and hormone-free.
Prosper Steakhouse Beef
Cattle are fed an optimized mixture of Prosper Farms Colorado Grown Hay, Natural Native Grass, Corn, and Distillers Spent Grain. Raised and marketed for high-end steakhouses, you can enjoy the same top-notch quality at home from Prosper Meats with our Prosper Steakhouse cuts. Always hormone-free.
Click here to learn more about how our cows are raised.
Need home cooking inspiration? Check out our Recipe page for preparing mouth-watering meals.
